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You are here: Home / Archives for red onion

red onion

Thai‑Style Prawn & Pineapple Egg Fried Rice in bowl served with wedge of lime

Thai‑Style Prawn & Pineapple Egg Fried Rice

Baked Whole Sea Bass with Mediterranean Vegetables

Baked Whole Sea Bass with Mediterranean Vegetables

Chicken Sausage Toad in the Hole

Chicken Sausage Toad in the Hole with Chilli and Onion

Spanish Tortilla Omelette with Chilli, Thyme, and Garlic

Spanish Tortilla Omelette with Chilli, Thyme, and Garlic

Chilli Tomato Prawn with Cuttlefish Ink Fettuccine

Chilli Tomato and Prawn Cuttlefish Ink Fettuccine

Tomato Bruschetta with Chilli

Tomato Bruschetta with Chilli

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Welcome to Love the Kitchen

Richard Bewley

After much procrastination I decided in April 2014 to commit some of my favourite recipes and food ideas in a form which is not only useful for me to revisit (my ailing memory is not what it used to be), and also to share with old and new friends alike. Read More >>

Featured Posts

Savoury Thyme, Aleppo Pepper and Cheddar Crepes

Savoury Thyme, Aleppo Pepper and Cheddar Crepes

A good few months ago, I started to dabble with making savoury crepes which had a real flavour irrespective of any additional toppings or fillings, which is often the case. I mean, there cannot be too many folk who crave plain pancakes…. or are there?  I certainly missed the boat insofar as getting this recipe…

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Thai Green Curry with Prawn, Squid, and Butternut Squash

Green Thai Curry with Prawn, Squid and Butternut Squash

A visit to Thailand is very much on my Bucket List – and without wanting to sound too greedy, the food is one of the primary reasons. Oh, and all the Thai folk I have met in my travels are delightful – yup, if you are reading this Kay, you are included ;o) I am…

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French Chocolate Mousse

French chocolate mousse served in coffee cup with blueberries, strawberries, and shredded mint leaves

WARNING: This Chocolate Mousse Can Be Seriously Addictive. Consume Ravenously With Care. After a somewhat challenging few months, I have two things to celebrate. Firstly, 2024 marks one decade since I launched http://www.lovethekitchen.co.uk, and 12 years since I gave up smoking. For those interested in breaking the habit, see below. When it comes to recipe…

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Tiger Prawns in Soy, Saké, Honey and Vodka

Prawn, Soy sauce, honey and vodka

At the weekend, I was making my favourite Prawn, Mango, Avocado and Chilli starter again (clearly, I am hooked!) and wanted to find a more creative approach for  photographing it. My intention was to create a bold statement, which said ‘this starter has prawn in it!’ and, by chance, had a few tiger prawns lurking…

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