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You are here: Home / Archives for Starters

Starters

Grilled Portabello Mushroom with Halloumi

Grilled Portobello Mushroom with Halloumi

Chilled Gazpacho Soup

Gazpacho soup with garlic and rosemary ciabatta

Prawn, Soy sauce, honey and vodka

Tiger Prawns in Soy, Saké, Honey and Vodka

Prawn, Mango, Avocado, Chilli Salad

Prawn, Mango, Avocado and Chilli Salad

Asparagus and Smoked Salmon Bundle

Asparagus and Smoked Salmon Bundle

Thai Mussels

Thai Mussels

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Welcome to Love the Kitchen

Richard Bewley

After much procrastination I decided in April 2014 to commit some of my favourite recipes and food ideas in a form which is not only useful for me to revisit (my ailing memory is not what it used to be), and also to share with old and new friends alike. Read More >>

Featured Posts

Menemen – Spicy Turkish Scrambled Eggs

Menemen - Spicy Turkish eggs

Just over a month ago, I had travelled from Yorkshire > London > Amsterdam > Paris > London by train for various work commitments, then, getting up at 0300 embarked on an 11 hour trip to Turkey. All by cattle class. If anyone is seething with envy – please don’t. Economy travel is not what…

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Baked eggs with spinach, chilli, and red onion

At the very end of July, I spent a truly delightful long weekend with my far better half in North Yorkshire. To say it we had a packed agenda is a slight understatement. Following some near torrential rain in the morning, we held off for a glimmer of sunshine on the horizon for our drive…

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Beef Goulash

Beef Goulash

Last week I returned from a fantastic reunion in Slovakia – a place I really see as my second home. I taught English to adults in a town called Roznava 18 years ago (I was one of the youngest in the class at the time), and was exposed to many great traditions – my favourite…

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Steamed Broccoli with garlic and red chilli

Broccoli, chilli, and garlic

One of the worst jobs I have ever done (and there have been a few, sadly) was during my summer school holiday when 17. Desperate to make a few pounds to use on a camping holiday in France and Spain, I accepted a job in the kitchens of a local Oxford hospital. Soul-destroying? Yes. I…

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