Whole Sea Bass

Baked Whole Sea Bass with Mediterranean Vegetables

spicy sausage and roasted vegetable pasta

Every so often (and far less than I wish I could muster) I go on a cycle ride with friends. Not only is my day job predominantly sedentary, but I really like the sense of occasion, being in the glorious countryside which Yorkshire offers with abundance, but also the sense of achievement one gets from…

Just shy of four months ago (still inspired by a trip to Sicily), Marlini had the very good idea that we should make a Clam Vongole dish, for the simple reason that we are hardcore fish and seafood lovers at heart and clams were an ingredient, I had, not until recently, ever cooked. I am…

“I love rice!” – is something I hear on a very regular basis from Marlini- hardly a surprise when rice is so core to the Malaysian diet. This is of course unless you are Nazib Razak, the corrupt Prime Minister of Malaysia who recently sparked national outrage by claiming he prefers the hipster fuel of…

Salad is not rabbit food. The green leafy matter which may be added to your plate and often abandoned is not just for decorative purposes – it is both edible, and good for you ;o) I am really, quite the fan. To anyone who doesn’t like tuna, anchovies or capers – read on – this…

Whole Sea Bass

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