beef mince

Chilli con carne with Shiitake mushrooms

Prawn Linguine with Chilli Pesto

If there is one single recipe which I have made the most often – my Prawn Linguine with Chilli Pesto (freshly made – of course!) is the one. This has featured as a regular working week evening meal for the past two years yet somehow never made it to Love the Kitchen. The reason? It…

As we bid farewell to 2025, I wanted to share one last cherished Thai recipe with you: Thai Green Curry with Chicken and Aubergine (or Eggplant, as it’s more commonly known across much of the English-speaking world). While it doesn’t make an appearance quite as often as my Thai Red Curry with Chicken and Pineapple,…

Last night, I took Sourdough loaf #85 out of the oven which not only marked just over a year since my Sourdough journey began, but also my 85th post since I started this blog in 2014. I thought it was high time to take the opportunity and document my experience with you. Of the 85…

WARNING: This Chocolate Mousse Can Be Seriously Addictive. Consume Ravenously With Care. After a somewhat challenging few months, I have two things to celebrate. Firstly, 2024 marks one decade since I launched http://www.lovethekitchen.co.uk, and 12 years since I gave up smoking. For those interested in breaking the habit, see below. When it comes to recipe…

beef mince

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